The question that started it all

Why is following recipes so hard?

So I made it simple. Very simple.

Minutes to prep · one pot · spoon-measured · then let the slow cooker do the rest

↓ Come see the dishes
Rich, the cook behind Slow Cooking Rich

Slow-cooker recipes for people who never learned to cook.

Slow Cooking Rich

If I can do it, anyone can!!!

↓ Every dish, sorted by day — all in one place

Pick a Dish by DayAll the dishes live here
Low & Slow

Click here to try this out

Try Rich's Food Generator — you will be impressed

Type what you've got and get simple slow-cooker meals back — measured and written just like the site.

Slow-cooked dish 1
Slow-cooked dish 2
Slow-cooked dish 3

Before you pick a dish

Open any recipe and add all the ingredients to your shopping list

Every recipe has an "Add to shopping list" button at the bottom — one tap saves the full ingredient list for your next shop.

The Day-Changer

Pick Your Day

Moroccan Monday — spice on the day that's sunny.

About Rich

I had to learn to cook. So I did.

I spent years and years living on takeaways. I didn't have a clue how to cook — and honestly, I didn't think I needed to. Then the slow cooker came along, and it changed my life.

Losing my parents at a young age shaped who I am today. It's part of my story, but it's not the whole story.

I miss my mammy's Welsh dishes.

So I'm learning, one slow-cooked meal at a time. If I can do it — with no experience and a lot of takeaways behind me — you can too.

I've discovered a new me. Simple dishes, minutes to prep, and I love it as a hobby. If you've ever thought you can't cook — start here.

What This Site Gives You

Really tasty dishes, but yet so simple.

Our mission: turn one pot, a few spoons of spice and a handful of everyday ingredients into proper meals that make you put down the takeaway menu for good.

Spoon-Measured
Step-by-Step
Beginner-Friendly
Minutes to Prep
Slow-Cooker Only
Easy Peasy

From the Valleys

Welsh Dishes

Perfect, easy Welsh dishes — so tasty, all made the slow-cooker way. Spoon-measured, just like the rest of the site.

A Welsh Bakehouse Classic

Welsh Cakes

How to make proper Welsh cakes — and the cooking accessories you'll need to get them just right.

The Guest Book

Share Your Thoughts

  • Rob

    Agree the food generator is top class.

  • Lauren

    Omg! The food generator is amazing, what a fab idea.

  • A quiet guest

    Tried a few of these recipes - amazing. ♥️ thanks

  • A quiet guest

    Waw I tried the Chinese chicken curry. Was amazing. Thank you

  • Rich

    Hello me again , Rich. I have updated so that you can select the amount of people you’re cooking for and it will give the exact measurements x

  • A quiet guest

    Hello, Rich here , it’s now been corrected and showing pack of lamb/pork/brisket etc in weight. X

  • A quiet guest

    Good evening. Where you list a pack of lamb/pork/brisket what is the weight of that please. Also do the recipes serve 4 people? Thank you

  • A quiet guest

    The Slow-and-Low Sunday Roast got me through my first Christmas hosting. Proper tidy.

  • Megan from Swansea

    Made the Moroccan Monday Chicken last night — my partner said it was the best thing I've ever cooked. Thank you, Rich.

  • Dai

    Learnt to cook from this site. The spoon thing finally made it click for me. Llanelli proud.

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